Baby Bok Choy

February 24, 2006 @ 9:01 am · Posted by Sah · Filed under Food

So there is a Chinese/Taiwanese restaurant near Aaron’s work that he has been raving about for months called Wisteria House. We finally met there for dinner after work this week and the food did not disappoint. We started with wonton soup, crab rangoon and Taipei-style (i.e. longer, thinner and crispier) Peking raviolis. Then we dined on crispy salted chicken with basil (as delicious as it sounds) and my favorite of the meal, baby bok choy with garlic. The bok choy was fresh, crisp and had a simple, clean taste. Delicious.

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Listening to:

Santogold

Artist: Santogold

Reminds me of The Go! Team with half of the bouncy happiness drained out and replaced with M.I.A.

Last watched:

The Wrestler

Director: Fox Searchlight

If there's one thing Aronofsky knows how to do, it's how to portray bleakness.

Reading:

Anathem

Author: Neal Stephenson

One of my favorite things about this book is that in this fictional world there are names given to ideas that ought to have names in the real world. For instance, Diax's Rake is the idea that you shouldn't believe something just because you want to. The name itself isn't that important, but I like that Stephenson recognizes that some ideas deserve to be acknowledged.

Playing:

Red Dead Redemption

Publisher: Rockstar Games

Like GTA in the Old West, but so far, more interesting. I just hope that the buddy characters don't require the same kid-gloved hand-holding from GTA4.